At Bouffage, we don’t follow trends—we follow high standards. Built on the foundation that quality always prevails, we’re an owner-operated takeaway delivering restaurant-grade food, designed to be enjoyed at home. No gimmicks, no shortcuts—just fresh ingredients, modern techniques, and an end product that speaks for itself.

Every dish is crafted in-store where possible, prepped and assembled to travel at its best. We refine every process, then refine it again. We stay ahead, push quality over everything, and never compromise. Because at the end of the day, quality always wins.

Order via our app, Uber Eats, or by telephone.

Pre-ordering is the best way to guarantee your food is ready when you need it. It helps us run efficiently, keeps waste low, and ensures we can offer the best value. Pre-orders always take priority, so ordering ahead via the app is your best bet.

Walk-ins are welcome, but all food is cooked fresh to order—nothing is hot-held. Dishes take a minimum of 5 minutes, up to 15 minutes. During peak times, pre-orders can fill time slots, meaning longer waits for walk-ins. Want it on time? Pre ordering a little or a lot in advance is your best bet.